Blog Archives
Spontaneous afternoon tea
Posted on: February 28th, 2009 by Barbara O'Neal 2 Comments
I needed to bake something today (to make up for my distastrous muffins last week) and decided upon scones. Apricot scones. They were so pretty we stopped everything, made a pot of tea (with PG Tips, sent quarterly from England by CR’s mother), cream and jam.
Pretty, no?
Have you baked something beautiful recently?

